Aquaponics (/ ˈ æ k w ə ˈ p ɒ n ɪ k s /) refers to a food production system that couples aquaculture (raising aquatic animals such as fish, crayfish, snails or prawns in tanks) with hydroponics (cultivating plants in water) in a symbiotic environment whereby the nutrient rich aquaculture water is fed to hydroponic grown plant, involving nitrifying bacteria for converting ammonia into nitrates.. Aquaponics is the management of a full ecosystem, so one input will inevitably interact with everything in the system. aquaponics relies on natural biological processes and is rewarded through better growth, less maintenance, and lower disease rates over time. if you can’t beat mother nature, you might as well join forces with her.. Aquaponics, or pisciponics, is a sustainable food production system that combines conventional aquaculture, with hydroponics in a symbiotic environment. in aquaculture, effluents accumulate in the water, increasing toxicity for the fish..
Definition - what does aquaponics mean? aquaponics can best be described as the combination of traditional hydroponics and aquaculture. there are two main components to aquaponics: enhancing plant growth and simultaneously raising healthy marine animals.. What is aquaponics? aquaponics is a sustainable method of raising both fish and vegetables. it is popular with individuals, entrepreneurs, educators, missions and governments. furthermore, with this type of indoor farming, you grow substantially more food with less water, land and labor than traditional agriculture.. Aquaponics is a technology that is a subset of a broader agricultural approach known as integrated agri-aquaculture systems (iaas) (gooley and gavine 2003). this discipline consists of integrating aquaculture practices of various forms and styles (mostly fin fish farming) with plant-based agricultural production..
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